• Cheese Special

    We shower these cheeses with love on the outside so you'll fall in love with the inside!

    BRIE

    Awarded “Top 3 Finalist” at the 2013 Canadian Grand Prix Awards.Dubbed the ‘Queen of Cheeses’. The smooth, buttery white center and the edible blooming rind creates a rich, aromatic blend on the tongue.

    JERSEY BLUE (BLUE CHEESE)

    A rich, creamy texture infused with a strong blue culture. A firm cheese with a beautifully coloured appearance.

    NEUFCHATEL

    A decadent, spreadable, French style cream cheese. A fresh taste with a soft, creamy texture.

    VELVET BLUE

    A creamy center infused with a mild blue culture that lightly lingers on the tongue. The velvety rind is dusted with Maritime Pine Tree Ash for a subtle smoky flavour.

    Upcoming Events

    Mother’s Weekend Market

    May 9 @ 10:00 am – May 10 @5pm 

    POPUP MARKET

    Click here for more info

    AFTERNOON TEA (Every Wednesday)

    Every Wednesday 2:00-4:00pm – $21.95

    (not inc. tax )

    Call for reservations!

    Click here for more info

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